Food Producers – Webinar on Allergens
Allergen Testing and Risk Management in Food Manufacturing
A webinar, entitled Allergen Testing and Risk Management in Food Manufacturing will take place on September 28th 2016 (Wednesday) at 3pm (British Summer Time). This is being hosted by the UK based magazine, New Food.
Topics to be covered include:
- What an allergic reaction is
- Impact on a food allergenic consumer
- Reliability of current allergen testing
- New technologies,Current legislation(UK) and limitations
- The role of risk assessment and management
Speakers are industry experts from various backgrounds including speakers from Institute of Food Research and also from Unilever and Romer Labs.
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